Sabores del Sur - Flavors from the South

Sabores del Sur

We offer the best recipes for all kinds of occasions:

Sabores del Sur ("Flavors from the South") is the Bay Area's premier South American catering company. Chef—owned and operated, Sabores del Sur uses only the freshest ingredients in all of our recipes. We emphasize organic, free trade and locally grown products. We take great pride in ensuring each dish is "made with love"—a philosphy Chef Guisell H. Osorio inherited while cooking side by side with her grandmother during her childhood in Chile.

After completing her culinary and business training, Chef Guisell was finally able to realize her life-long dream of owning and operating her own food and catering business. She started Sabores del Sur at a San Francisco commercial kitchen in 2002. "As word spread about our authentic South American foods and menu, we have doubled or tripled our production every year" says Osorio. "I'm so lucky to be doing what I love". Our signature products, Empanadas and Alfajores, are a natural favorite of our regular clients, especially those craving an authentic taste from South America. They are bursting with flavor while offering the familiar warmth of South American cuisine.

Sabores del Sur—trusted caterers that add the perfect flavor to any event